Davis Granulated Gelatin. 2.5kg.
$105.00Availability: In Stock
Description
Davis Gelatine is a granulated, clear and unflavoured culinary gelatine designed for home baking and dessert making.
Ideal for setting jellies, stabilising mousses, panna cotta and other chilled desserts, it provides reliable gelling performance and a virtually neutral flavour so it won’t alter recipes.
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