Equagold Fruit Base Sorbet Stabiliser 500gm.
$30.50Description
Fruit Base Sorbet Stabiliser is used to slow meltdown (helps to slow melting as the sorbet ice is carried to table), good shape retention, improving mouthfeel, scoopability, and slower collapse are some of the important quality parameters of this Sorbet Stabiliser.
Uses for Fruit Base Sorbet Stabiliser
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Sorbets with a high fruit content
- Sorbet
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